Today, 42 producers cultivate 450 hectares of vines, with 47% planted in Grenache Noir and
15% in Syrah. Their vineyards, spread across seven nearby communes—Rochefort-du-Gard, Saze,
Saint-Hilaire-d’Ozilhan, Tavel, Domazan, and Pujaut—benefit from a remarkable diversity of
terroirs, enabling the Vignerons du Castelas to craft wines of richness, character, and balance.